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DMOZ Internet Directory
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Science
Agriculture
Horticulture
Spices
16 Sites
Spices are aromatic or pungent vegetable substances used to flavour food. This category is for sites on the commercial-scale cultivation and processing of spices, or the scientific study of spices.
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Cinnamomum Oils
- Provides information on the oils extracted from the bark of trees of the genus Cinnamomum, the world supply, the harvesting, processing and the developmental potential.
Condiment Paprika: Breeding, Harvesting and Commercialisation
- Report from the Australian Rural Industries Research and Development Corporation into all aspects of the cultivation and harvesting of this crop.
Tamarind: Production and Trade
- India is the only commercial grower of tamarind and exports all over the world. Information on the cultivation, harvesting and processing of this spice.
Black Pepper: Production and Trade
- Information on the international trade in pepper, its cultivation and harvest, and the processing required to produce black, white and green pepper.
Chilli Peppers: Production and Trade
- Information on the cultivation, marketing and processing of chilli pepper in South Asia, mainly in India.
Saffron (Crocus sativus L.)
- Information about saffron, its cultivation, names and uses. Includes photos.
Gernot Katzer's Spice Pages
- Information on numerous herbs and spices, including production, names, history, and uses.
Ginger
- Information on this spice, its history, spice description, preparation and storage, uses, attributed medicinal properties, plant description and cultivation.
Growing Your Own Ginger
- Though mostly cultivated in the tropics and sub-tropics, Zingiber officinale can be grown in temperate regions with protection in the winter.
Cloves
- Information on this spice, its history, spice description, preparation and storage, uses, attributed medical properties, plant description and cultivation.
Nutmeg
- Information on this spice, its history, spice description, preparation and storage, uses, plant description and cultivation.
Mustard
- General information on this spice, its preparation and storage, culinary and medicinal uses, plant description and cultivation.
Turmeric
- General information on this spice, its preparation and storage, culinary and medicinal uses, plant description and cultivation.
Cassia
- General information on this spice, its preparation and storage, culinary and medicinal uses, plant description and cultivation.
Zedoary
- General information on this spice, its preparation and storage, culinary and medicinal uses, plant description and cultivation.
Paprika
- General information on this spice, its preparation and storage, culinary and medicinal uses, plant description and cultivation.
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See Also
Herbs and Spices
Home : Cooking
44 Sites
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DMOZ Organization.