Pepper Rainbow Soup - Multicolored peppers with chives, egg yolks, lemon, broth, and rice. Un Stuffed Bell Pepper Soup (Vegan) - Brown rice with soy sauce, tomato paste, celery, and carrots. Twelve servings. Stuffed Pepper Soup - Using ground beef, brown sugar, rice, and tomato sauce. Pepper Soup - Calls for beef, tomatoes, potatoes, and rice. Four servings. Green Pepper and Tomato - Recipe using herbs, tomatoes, paste, and parmesan cheese. Serving four. Sweet Pepper Soup ("Acquacotta") - Serving six, this recipe calls for eggs, onion, and tomato. Poblano Soup with Broth - Chicken broth with chiles, corn grains, and onion. Red Pepper Bisque with Seafood - Uses shrimp, scallops, onions, apples, corn, and carrots. Six servings. By The Washington Post. Pepper and Tomato Soup - Made with cabbage, tomatoes, and herbs. Six servings. Jalapeño Sesame Soup - Chicken stock with heavy cream, tahini, cayenne, nutmeg, and ginger. Eight servings. Spicy Chantaboon Rice Noodle Soup - Combines a wide assortment of ingredients from meats to seafood and peanuts. Roasted Yellow Pepper Soup - Using milk, stock, flour, butter, and garlic. Four to six servings. Smoked Red Bell Pepper Soup - Prepared using hickory chips on a grill. Pepper Soups - Site offers several recipes. Food.com: Pepper Soup - Presents a collection of dishes.