June Meyer's Authentic Hungarian Beef Soup - Calls for parsnips, cloves, potatoes, and a variety of other vegetables along with ground chuck. Pho (Beef Noodle Soup) - Flour, eggs, vinegar, veal bones, and stewing meat. Serves ten. Autumn Soup - Calls for potatoes, carrots, onion, brown bouquet sauce, and seasonings. Six servings. By Recipe Source. Baked Beef and Vegetable Soup - Calls for short ribs of meat, broth, leeks, mushrooms, and pasta. Beef Carbonnade Soup with Spatzle - Contains mushrooms, green beans, beer, broth, and herbs. Second portion includes eggs, flour, nutmeg, and milk. Beef Soup With Lemon Grass(Canh Thit Xao Sa) - Vietnamese recipe made with fish sauce, seasonings, and herbs. Serves three. Banh Pho Bo(Beef Noodle Soup) - Combines peanut oil, ginger, herbs, chiles, lime, and vegetables. Six servings. Beef Soup With Liver Balls (Dumplings) - Uses short ribs, flour, eggs, bread crumbs, vegetables, and herbs. Four servings. Beef and Barley Soup - Made with short ribs, vegetables, and chicken bouillon. Serves twelve. Classic Beef and Barley - Uses canned tomato soup, broth, and diced meat. Serves one. Beef n' Barley Vegetable Soup - Contains peas, tomatoes, celery and onion. Six servings. Beef and Cabbage Soup - Dutch oven recipe making eight servings and includes ground meat, kidney beans, vegetables, and seasonings. Colcannon and Corned Beef Soup - Calls for apples, chicken broth, kale, lemon juice, hot pepper sauce, cabbage, and spices. Twelve servings. Bill's Vegetable Soup - Uses london broil, mixed vegetables, barley, broth, and kitchen bouquet. Yields one serving. Easy Hungarian Soup - Uses stewing meat, tomato soup, paprika, garlic, and onion. Bob's Burger Soup - Calls for canned cream of mushroom, ground round, dry noodles, and seasonings. Serves six. Brunoise - Bouillion based recipe that includes egg whites, shells, butter, and scallions. Six servings. Cheeseburger Chowder - Using ground meat, milk, potato, green pepper, and flour. Kuttle Soup from Tessin - Uses tripe with assorted veggies, red wine, and grated cheese. Viennese Beef Soup - Uses ground chuck, onions, leeks, and bone. Sioux Berry Soup - Recipe using chuck steak, stock, fruit, and honey making four servings. Menudo - Made with tripe, hominy, brown sugar, and chile powder. Cowboy Steak'N Veggie Soup - Pillsbury 1996 winner. Made with sirloin steak, salsa, frozen veggies, spinach, and beans. Hanoi Beef and Rice-Noodel Soup (Pho Bac) - Calls for steak, sirloin, chili sauce, parsnips, cinnamon, ginger, ox tail, fish sauce, and onion. Menudo Estilo Norteno - Using honeycomb tripe, chiles anchos, and calf's foot. Redibase Beef and Barley Soup - Combines ground chuck, salad oil, and an assortment of vegetables. Serves one. Menudo (Tripe Stew) - Requires eggs, shortening, flour, and garlic. Steak and Bean Soup - Uses stock, veggies, tomato paste, and Tabasco. Yields one gallon. Mushroom and Kidney Soup - Made with rice, sugar, mustard, and stock. Serves one. Trailblazin' Beef Soup - Full recipe makes eight servings, at RecipeSource. Beef Soup New Orleans Style - Made with okra, corn, cayenne pepper, tomatoes, and meat. Serves four to six. Dijon Steak, Cheese & Baked Potato Soup - Combines top round, flour, mustard, cilantro, tomato, and stock. Sixteen servings. Chili Beef Potato Soup - Uses ground meat, worchestershire sauce, and vegetables to make six servings. Hamburger & Barley Soup - Brown sugar, worchestershire sauce, balsamic vinegar, herbs, and veggies are combined with broth. Celebration Beef Soup(Yan) - Chef recipe that includes soy sauce, broth, peas, leeks, cilantro, egg whites, sherry, and ground meat. Asian Beef Noodle Soup - Contains soy, chili sauce, mushrooms, round steak, and corn. Serves six. Vegetable Beef Soup - Traditional slow cooker recipe using corn, tomatoes, potatoes, and carrots. Makes eight servings. Hamburger Barley Vegetable Soup - Calls for ground meat, bouillon, peppers, tomatoes, and sauce. Serves ten. 7 Can Soup - Combines ground meat, sugar, vegetables, tomato sauce, and chili. Serves one. Hamburger Soup 2 - Using sour cream, wide noodles, chicken broth, ground meat, and tomatoes. Serves eight. Beefy Spaghetti Soup - Uses boxed noodles, broth, mushrooms, and tomato sauce. Serves four. Hamburger Soup - Uses yellow beans, corn, peas, tomatoes, and bouillon. One serving. German Peppered Beef Soup - Using either a crock-pot or a pan this recipe is made with bell peppers, potatoes, carrots, and seasonings. Scotch Bonnet Soup - Made with spinach, prawns, okra, butter, and seasonings. Beef Noodle Soup - Classic recipe features tender cubes of meat in a rich broth. Made with vinegar, seasonings, and bagged noodles. Hamburger Dump Soup - Uses noodles, mushrooms, cubed meat, tomato sauce, and seasonings. Beef and Vegetable Soup - Uses sweet Italian sausage links. Makes six servings. Beef and Vegetable Soup - Recipe that uses a long list of ingredients. Serves six. Beef and Vegetable Soup - Uses beef stew meat, onions, potatoes, carrots, celery, and cabbage. Beef Vegetable Soup - Simple dish with few ingredients, making two quarts. From Back of the Box Recipes.