American Meat Science Association - Describes services for members, conferences, publications, courses and student competitions, and meat judging contest schedule and results. Center for Science in the Public Interest - Invitation to subscribe to newsletter, news updates, notes on projects in nutrition and food safety, links to similar organizations, and index of documents. The Institute of Food Science and Technology - Qualifications offered, membership benefits, career information, guide to the subject and links to resources. Institute of Food Technologists - Membership benefits, program of meetings, educational, scientific and lobbying activities, sub-divisions by region and expertise, and staff contacts. International Union of Food Science & Technology - Events promoted, educational activities, databases and information, discussion boards and invitation to join. Based in Canada. Life Sciences Research Office - Conferences on evaluation of biomedical research relating to the safety and efficacy of a variety of foods and substances, publications, and contacts. International Organic Food Quality and Health Research Association - Aims to become a network of research institutions investigating the influence of organic food on human health. Brochure and contact information. International Research Association for Organic Food Quality and Health - Research results from member institutes are presented in a monthly newsletter. International Union of Nutritional Sciences - Promoting research, development and communication, with events calendar and fellowship information. Campden BRI - Shows research projects completed, services for member organizations, training, and publications. Contact details and invitation to join.