Consortium for the Protection of Casera and Bitto Cheese - Presents the production zone for the two DOP cheeses and for Scimudin, with cheese characteristics, recipes, press releases and contact information. Bresaola della Valtellina - Dedicated to the production of the salted meat product called Bresaola. Details on the steps of the production process, history, characteristics, producer list and recipes. Consorzio Turistico Porte di Valtellina - Information about the western part of the valley and Morbegno. Suggested winter and summer activities, food and wine, handicraft, events and accommodation listing. APT Valtellina - Information on various localities, parks and suggested activities. Events calendar, webcam, snow reports and accommodation listings. Alta Valtellina - Offers tourist, sport, and cultural information about the localities of Bormio, Livigno, Sondalo, Valdidentro, Valdisotto and Valfurva. A section is dedicated to the accommodation. Via Bregaglia - Describe the route along the valley between Italy and Switzerland. Offers different types of itinerary and accommodation.