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Sweet and Sour Brussels Sprouts - From Hugs's Homehearth. Shredded Brussels Sprouts - Simple recipe calling for brussels sprouts sauted in butter, then add lemon juice. Brussels Sprouts in Beer - Simmered in beer. From RecipeSource. Brussels Sprouts in Maple Glaze - From the Lose Weight Naturally cookbook. Brussel Sprout Oriental - From Southern Living magazine. Baked Brussels Sprouts - Simple recipe made with frozen brussels sprouts and dry breadcrumbs. Creamy Brussels Sprouts and Noodles - From Taste of Home magazine. Brussels Sprouts Souffle - From the Junior League of Charleston, WV. Fancy Brussels Sprouts - Made with water chestnuts and fresh or frozen brussels spouts. City Sprouts - Made with cabbage and lime juice. Marinated Brussels Sprouts - Simple recipe using frozen brussels sprouts and bottled Italian dressing. Bacon-tossed Brussels Sprouts - Calls for fresh brussel sprouts and shredded cheddar cheese. Brussel Sprouts In Egg Cream Sauce - Sprouts presented in a white sauce and garnish with hard cooked egg. Brussels Sprouts with Mushrooms - Topped with toasted almonds. Serves 4. Creamed Brussel Sprouts - Flavored with mace and nutmeg. Herb and Garlic Brussels Sprouts - Made with fresh or frozen brussel sprouts. Holiday Brussel Sprouts Salad - Simple recipe with cherry tomatoes and Italian dressing. Sunny Brussels Sprouts - Combined with celery and carrots in a mustard sauce. Baked Brussel Sprouts Fromage - Sprouts with a bread crumb and walnut topping. Brussels Sprouts Bacchus - Cooked in white wine. Offers a variation calling for white grapes. Brussel Sprout Casserole - Includes frozen sprouts and ground beef with a cheese topping. Brussel Sprouts In Sour Cream - Simple recipe for frozen brussels sprouts. Cajun Brussels Sprouts - Calls for Swiss, Cheddar, and Parmesan cheeses. Brussel Sprouts Parmesan - Tossed in a crushed cornflake and cheese mixture. Brussel Sprout Surprise - Calls for creole seasoning and grapes. Brussel Sprout with Hungarian Dipping Sauce - Cooked in wine and served with a sour cream sauce. Three Point Brussels Sprout Casserole - Prepared with cream of mushroom soup and cheddar cheese. Saucy Brussel Sprouts - Prepared with brown sugar and sour cream. Brussel Sprouts Swiss Style - Simple recipe flavored with garlic. Even My Kids Eat 'em Brussels Sprouts - Microwave recipe with tomatoes and mushrooms. Christie's Stuffed Brussel Sprouts - Made with deviled ham, chopped Spam, or ham and French dressing. Brussels Sprouts O'leary - Simmered in chicken broth with dried marjoram. Disappearing Brussels Sprouts - A casserole with mushroom soup. Brussels Sprouts Royale - Frozen sprouts prepared with water chestnuts and parsley. Brussel Sprouts, German Style - Cooked with sugar and vinegar, sprinkled with bacon. Fried Brussel Sprouts - Battered with flour, egg, and Parmesan cheese. Brussels Sprouts Provencale - Features tomatoes and Swiss cheese. Deviled Brussels Sprouts - A Worcestershire and mustard sauce for sprouts. Brussel Sprouts With Curry Dip - Serve with steamed brussel sprouts or raw vegetables. Orange Brussels Sprouts - Simmered in fresh orange juice. Brussel Sprouts Creole - Made with tomato and onion. Brussels Sprouts with Garlic Hollandaise - Made with packaged hollandaise sauce. Tolerable Brussel Sprouts - Made with mustard, brown sugar, and sour cream. Brussel Sprouts Medley - Includes carrots and cauliflower. Pickled Brussels Sprouts - After cooking, sprouts may be put in jar and sealed for future use, or they may be used as soon as its cooled. Brussels Sprouts In Cream - Simple recipe using frozen sprouts. Glazed Brussels Sprouts - Serve with pork or fowl. Stuffed Brussel Sprouts - Filled with a cottage cheese and bleu cheese mixture. Brussel Sprouts with Pecans - Casserole with a pecan topping. Brussels Sprouts Piquant - Made with a tomato and cheese sauce. Italian Style Brussels Sprouts - Cooked with olive oil, garlic, and Parmesan cheese. NPR : Turning a New Leaf on a Misunderstood Sprout - Describes the wrong and right way to cook the sprouts and how they'd taste each way. Has recipes for Ginger Brussels Sprouts and for Roasted Brussels Sprouts. Brussels Sprouts with Shallots and Mustard Seeds - Makes 8 servings. From Bon Appétit. Lemon-glazed Brussels Sprouts - Includes (mixed) user reviews. Pan-browned Brussels Sprouts - Uses garlic and pine nuts. Brussels Sprouts with Chestnuts and Bacon - The sprouts can be cooked a day ahead. Brussels Sprouts and Pearl Onions In Horseradish Cream - Makes 8 servings. From Bon Appétit. Brussels Sprouts and Chestnuts with Blue Cheese - From Bon Appétit. Shredded Brussels Sprouts with Maple Hickory Nuts - Includes a photo and reviews. Buttered Brussel Sprouts - Very simple recipes. Reader's offer reviews with suggested additions and variations. Roasted Brussels Sprouts with Garlic and Pancetta - Makes 4 servings. From Gourmet magazine. Brussels Sprouts with Marjoram and Pine Nuts - Calls for chicken broth and whipping cream. Watch Your Garden Grow - Brussels Sprouts - Recipe and information on growing this vegetable. Brussels Sprouts Side Dishes - Selection of recipes reviewed and rated.
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